Salted Egg Custard Bun 黄金流沙包

Salted Egg Custard Bun 黄金流沙包

✓ No Preservatives

Weight and Qty: 360g +/-, 6pcs per pack

黄金流沙包！真正能吃到够香够松软的流沙包还是得靠有多年经验点心师傅传授的手艺。一口咬下去， 那浓郁的咸蛋汁一涌而出， 多吃不腻。最重要的是 大小孩都喜欢~

Ingredients: Salted Egg York, Skim Milk Powder, Butter, Sugar, Evaporated Milk, Condensed Milk, Custard Powder, Yeast, Baking Powder, Permitted Coloring. 

Cooking Method: Steam for approximately 03 minutes (AVOID OVER STEAM TO GET LAVA FILLING)

Storage Instruction: Keep frozen at -18°c or below. Change in quality may occur if merchandise is repeatedly thawed and refrozen.

Country of Origin: Malaysia