Gemie Pandan Lotus Bun 班兰莲蓉包
Gemie Pandan Lotus Bun 班兰莲蓉包 (Halal Certified) - Vegetarian
Qty and Weight: 9pcs, 270g per pack
Ingredients: Wheat Flour, Green Bean, Water, Sugar, Hydrogenated Vegetable Oil, Lotus Seeds, Yeast, Baking Powder & Permitted Colouring.
Cooking Method: Steam for approximately 8-10 minutes.
Storage Instruction: Keep frozen at -18°c or below. Change in quality may occur if merchandise is repeatedly thawed and refrozen.
Country of Origin: Malaysia