Gemie Mushroom Bun 香菇包
Gemie Mushroom Bun 香菇包 (Halal Certified) - Vegetarian
Qty and Weight: 9pcs, 270g per pack
Ingredients: Wheat Flour, Mushroom, Water, Sugar, Vegetable Oil, Pepper, Salt, Yeast, Baking Powder.
Cooking Method: Steam for approximately 8-10 minutes.
Storage Instruction: Keep frozen at -18°c or below. Change in quality may occur if merchandise is repeatedly thawed and refrozen.
Country of Origin: Malaysia